Pascual, a family company with a set of consolidated and differentiating values, a reference in the food sector, started its march in 1969 in Aranda de Duero, Burgos, to be implemented in a short time throughout Spain and today exports to 67 countries. With a range of more than 200 products, 6 plants, 27 branches and more than 2,300 employees, its main activity is the preparation, packaging, distribution and sale, among others, of dairy products and derivatives under the Pascual brand, mineral water natural Bezoya, vegetable drinks Vivesoy, Bifrutas, Mocay Caffè and DiaBalance.